Leriba Hotel and Spa underwent a facelift as part of its drive to satisfy the changing need their loyal corporate clients. Leriba Hotel and Spa is widely regarded as one of Gauteng’s premier conference venues which received numerous awards including Best Luxury Hotel in SA ; Overall Best Restaurant in SA and being nominated as one of the Top 10 Gauteng Conference Venues by Business Traveller and Venue of Choice by SA Conference Directory 2010.

The R5 million resuscitation and upgrade is completed and includes the revamp of the current Livingstone conference venue with large covered patio, addition of a state of the art conference venue, Kgotso 2, complete with dark wood furnishings, upscale fabrics, fireplaces and cozy lounges; a private wooden deck overlooking the lush indigenous bush and Hennops River ideal for cocktail parties and corporate functions and lastly a luxury, state of the art gymnasium for hotel residents.

As a proud Gold Green Heritage member and Imvelo participant Leriba Hotel and Spa also strives on an ongoing basis to maintain and develop responsible tourism practices and decrease its carbon foot print. To support these practices it has taken small sprouts from its established 200 small indigenous trees that will be handed out to our conference guests, as part of its contribution to green our planet.

Leriba Hotel and Spa, has reached new heights in the hotel and conference market. The hotel has been building and upgrading since March 2009 to improve the brand and offering to its valuable clients.

The 18 well equipped, air conditioned venues can accommodate up to 1200 delegates per day. Facilities include high speed Internet, Wi-Fi, video conferencing and a wide variety of equipment available. Its generators will ensure that power failures don’t affect your conference.

Apart from new technology platforms, we also offer conferencing packages with a difference:
•    Bush conference packages
•    Green conference packages
•    Make your own meal

Leriba Hotel and Spa also boast two award winning full a la carte restaurants  namely Hemingway’s Restaurant & Wine Cellar and Chapters Restaurant, overseen by acclaimed Chef Jan Botha.

With the 21st century conference facilities superbly incorporated within the lush indigenous gardens, delegates enjoy modern comforts in an environment that is so beautiful and peaceful, that business becomes a pleasure.

Visit or contact (012)660 3300 or