Once gain chef Reuben Riffel and his team at his restaurant at One&Only Cape Town have invited some of South Africa’s finest wine estates and winemakers to join them for a series of monthly gourmet extravaganzas throughout the year. A plethora of 5 Star-rated wine farms, including some of the best-known names in the business, will be joining sommelier Luvo Ntezo and Reuben as they taste, sip and savour the perfect food and wine-matches ready for their guests to enjoy. The results of their endeavours will then be served as a deluxe 5-course dinner to lucky diners at a regular event on the last Wednesday of the month. Hosted by charismatic MC and One&Only brand ambassador, Aubrey Ngcungama, guests can expect superb food, wine and entertainment throughout the evening.
The Reuben’s Wine and Dine evenings are priced at R350 per person for a 5-course menu with wine-pairing. Interest in this series of exclusive events is expected to be high and guests are urged to make their bookings as soon as possible to avoid disappointment. This is a great incentive.
To reserve your table at Reuben’s One&Only Cape Town, call (27) (21) 431 4511 or mail to firstname.lastname@example.org.
Reuben’s Wine&Dine Dates 2014:
- 26th February – Iona Vineyards
- 19th March – Solms-Delta
- 30th April – Hidden Valley Wines
- 28th May – Meerlust Wine Estate
- 25th June – Warwick Wine Estate
- 30th July – Glen Carlou Wine Estate
- 27th August – Graham Beck Wines
- 24th September – Dalla Cia Wines
- 22nd October – Thelema Mountain Vineyards
- 26th November – Boekenhoutskloof